Puttanesca Sauce Seasoning
In a 2 quart saucepan, add one 15oz can of crushed tomatoes and two generous tablespoons of extra virgin olive oil, 2 tablespoons sliced Black Olives, and (Optional)1 tablespoon of Capers. This authentic sauce cooks quickly and is ready in 15 minutes. It is traditionally served meatless, with your favorite Giuseppe's pasta, but may be enjoyed with Italian sausage or shrimp and a liberal sprinkling of freshly grated parmesan cheese. Savor this simple yet spicy red sauce that features a jolt of incredible flavor.
Ingredients: Chopped Onions, Garlic Powder, Sugar, Sea Salt, Red & Green Bell Peppers, Italian
Seasoning, Crushed Red Peppers, Black Pepper, Chili Powder, Oregano, Parsley, Basil. Makes 4 (1/2 Cup) Servings: As packaged Calories 20, Fat Grams 0, Saturated Fat 0 gram, Trans Fat 0 grams, Carbohydrates 5 grams, Sodium 378 mg. Sugar 3.8 grams.