Mediterranean Feta Cheese Torte

$ 5.00

Mix two 8oz. blocks of cream cheese (softened), 4 oz. feta cheese, and two Tbs. sour cream together. Add spice pkt. and stir until blended. Add one 2.25 oz. can sliced black olives (rinsed and drained) reserving two tablespoons of sliced olives for garnish. Olives are
optional. Roll in your favorite crushed nuts (I use walnuts and pecans crushed together) and garnish with fresh parsley and reserved olives. Let mixture marry together for at least two hours in the refrigerator. Enjoy with your favorite crackers or
pita chips. A true Mediterranean delight….

Ingredients: Italian Seasoning (Basil, Oregano, Thyme, Rosemary), Roasted Garlic, Tomato Flakes, Parsley, Sea Salt, White Pepper, Chives, Dill


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