Corn Chowder Soup Mix
In a 3-quart saucepan over medium heat, add 4 1/2 cups of water, a 15 oz. can of corn (drained), and the Potato mix in this bag. Bring to a low boil for 20 minutes. Add 1 1/2 cup of half and half or evaporated milk, and the seasoning pouch in this bag, cool and serve. Now enjoy this wonderful soup selection.
Ingredients: Dehydrated potatoes, corn starch, parmesan cheese powder, carrot flakes, chicken stock, butter powder, red & green bell peppers, sea salt, celery flakes, granulated garlic, cumin, white pepper, cilantro. Makes 8 (1 Cup) Servings
As packaged: Calories 59, Fat Grams 2, Saturated & Trans Fat 0 grams, Carbohydrates 12 grams,
Sodium 474 mg, Fiber 1 grams.